
As the Climate Changes, California Winemakers Seek Cooler Sites for Cabernet Sauvignon
Adopting the slogan “Cab is King,” Napa’s rule is unlikely to end anytime soon, but some California winemakers are challenging the status quo and producing a more intense and refined style of Cabernet Sauvignon from significantly cooler sites, which may also fare better — or at least longer — in the face of climate change.